Evolve Webinar: Inclusive Catering at Events – Thinking Beyond the Wine and Cheese Party
Food and drink can make or break a delegate’s experience, yet it’s an area where inclusivity is often overlooked. From dietary requirements and allergies to cultural and religious needs, it takes thoughtful planning and good communication to get it right.
Time & Location
23 Oct 2025, 11:00 – 11:45
Webinar
About the event
Food and drink can make or break a delegate’s experience, yet it’s an area where inclusivity is often overlooked. From dietary requirements and allergies to cultural and religious needs, it takes thoughtful planning and good communication to get it right. One area seeing real change is alcohol: almost half of UK adults under 35 are now cutting back or giving it up altogether, and over a third of 18 to 24‑year‑olds don’t drink at all. This shift is reshaping how we design social events — and how we work with caterers to make everyone feel welcome.
In this 45-minute session, our expert panel will share practical insights, real-life examples and lessons learned from events where inclusive catering made all the difference. Whether you’re choosing menus, briefing suppliers or planning an alcohol-free social, this session will help you serve everyone better.